Zero upfront cost
We bring the bottles, glassware and host. You provide the table and the guests. Nothing to buy, stock or risk.
Tasting packages
Supported by an AI-powered tasting app
A blind cognac tasting your guests will still talk about.
Three curated flights for restaurants, hotels and private companies. We bring the bottles, the glassware and the host; every guest scores the pours in our app and leaves with a personal, AI-written palate report.
Packages from 99 EUR per guest. Pricing is quoted per event — flight, group size and venue decide the final rate.
Request a proposalNo cost for the venue. Commission-based partnership.
What is a blind tasting?
We hide the labels so your palate can tell the truth.
A blind tasting is the fairest way to judge a drink. The bottles are covered or poured away from the table, so no one knows which cognac is which — not the brand, not the age, not the price. Guests score each pour on aroma, taste, body and finish using our guided tasting app.
Only at the end do we reveal what was in the glass. The result is usually surprising: expensive names don't always win, and personal preference matters more than prestige.
How the evening works
- 1We pour everything covered
Each glass is numbered. The bottle is revealed only after all scores are in.
- 2Guests score with the app
Sweetness, aroma families, body, finish and overall expression — step by step.
- 3We reveal and profile
Labels come off, the AI turns every score into a personal palate report, and guests can order what they loved.
For restaurants
A new revenue line that costs you nothing.
You introduce the experience to your guests; we handle everything else. The tasting is paid by the guest, and your venue earns a commission on every booking.
Commission on every seat
Whether guests pay us directly or you bill them yourself, your restaurant receives a fixed commission per participant.
Brand exposure
A sophisticated, shareable evening positions your restaurant as a premium destination. The AI report and social links carry your name.
Higher food checks
A guided tasting opens appetite. Guests typically stay for dinner and order more from the menu after the final reveal.
Why venues book it twice
It isn't a tasting menu. It's an evening with a result.
An AI palate profile per guest
Every guest leaves with a written reading of their own palate — matrix, glass-by-glass analysis, food and drink pairings, and the bottles to buy next. Not a leaflet everyone gets the same copy of.
A ritual, not a lecture
Observe, nose, sip, warm the glass, add a drop of water. Guests score every pour in the app as they go, so the whole table is doing something, together.
Guests share the result
Each palate report gets its own public link. Guests send it to friends the same night — with your venue attached to the memory.
Turnkey and discreet
We bring glassware, water, the flight and the host. Your team keeps serving; we run the evening from briefing to reveal.
What's in it for your venue
A partnership, not just a tasting.
We set the evening up so your brand, your room and your margin all benefit.
Your brand on every shared result
Each guest's final palate report and public share link carries your venue's identity, so every share tells your story.
A one-of-a-kind experience on your premises
A hosted, private blind tasting that turns a normal evening into a memorable, differentiated dining moment.
Custom or standard configuration
We build the flight together using our standard packages or anything we can source — you choose the level of involvement.
A negotiated discount for the venue
Your guests see a clear per-seat price; you receive a negotiated margin off the public rate.
The offer
Three packages, poured blind.
Each guest receives approximately 80ml of cognac across the flight. Bottles can be swapped for anything we can source — houses, growers, rare lots and vintages included.
014 pours
Discovery
For a table's first blind tasting
A clean vertical from young and fruity to properly aged. The gap between glass one and glass four is what makes the room lean in.
99 EURper guest
Bottles in this flight typically retail 30 – 70 EUR
- Philbert VS Single Estate CognacVS
- Martell VS Single Distillery Fine CognacVS
- Martinaud VSOP CognacVSOP
- Egreteau Fragment Lot 12B25 CognacXO
024 pours
Connoisseur
For a table that already drinks well
Grower character next to grande maison polish. Built for guests who think they can already pick the expensive glass.
159 EURper guest
Bottles in this flight typically retail 100 – 400 EUR
- A.E. Dor No 6 Vieille Réserve CognacXO
- Rémy Martin VSOP Limited Edition CognacVSOP
- Baron Otard XO Gold Extra Old CognacXO
- ABK6 XXO Grande Champagne CognacXXO
034 pours
Prestige Collector
For the collector's table
Deep oxidative age, rancio and decanter-level bottlings. Poured blind, so the label never does the tasting for you.
299 EURper guest
Bottles in this flight typically retail 500 – 1,200 EUR
- Deau Louis Memory CognacHors d'Age
- Delamain Témoignage M. Dauge Collection Pléiade CognacXO
- Martell Extra Cohiba Decanter CognacXO
- Hennessy XXO Hors d'Age CognacXXO
How the evening runs
From first briefing to the reveal.
Briefing
Two minutes on how to taste: colour, nose, palate, finish — and why we reset with water between glasses.
Blind pour
Four unmarked glasses. No bottles, no labels, no prices in the room.
Score in the app
Sweetness, flavour matrix, nose, mouth, taste, finish and overall — on the classic 100-point framework.
Heat & water rituals
Warm the glass, then add drops of water. The same cognac becomes two different drinks.
Reveal & AI report
Labels come out, the table sees its own ranking, and each guest receives their personal palate reading.
CTPBlind
Before you begin
How this evening works
- 1Observe the colour
- 2Nose it twice
- 3Sip, then wait
- 4Reset with water
Briefing — how to taste, before the first glass
In the guest's hand
The app runs the evening, glass by glass.
No app store, no accounts, no email. Guests open a link, enter their name and a PIN, and their progress syncs for the whole tasting.
What each guest takes home
The part nobody expects to be personal.
At the reveal, every guest's scores are read by our AI sommelier and turned into a written profile of their own palate — then a public link they can share.
- —A named palate archetype with a written reading
- —A palate matrix scored across the core axes
- —Glass-by-glass analysis with a personal fit score
- —Food pairings chosen for their palate
- —Drinks beyond cognac they are likely to love
- —Next bottles to buy, and how to serve them
After the event
Take the bottles home.
Once the labels are revealed, guests can order any of the cognacs they tasted — or anything else we source. We handle shipping to each guest's preferred address, so the evening doesn't end when the room clears.
Personal orders
Each guest chooses what they loved, with their AI palate report guiding the next bottle.
Shipped anywhere
We deliver to the address each guest provides — home, office, or a gift recipient.
Venue margin
Orders placed after the event are tracked back to the host venue, with the negotiated discount applied.
Rare & vintage
Not limited to the flight. We can source limited releases, older lots, and decanter editions on request.
For the venue
What we need from the room.
- Group size
- 6–40 guests
- Duration
- 2 – 2.5 hours
- We bring
- Flight, tulip glassware, water, host, app
- You provide
- A quiet room, seating, still water service
- Sourcing
- Any house, any lot — including rare and vintage
- Pricing
- From 99 EUR per guest, quoted per event
Request a proposal
Let's put a flight on your table.
Tell us the venue, the group and the package that interests you. Sending the request opens WhatsApp with everything pre-filled — no email needed.
Prefer to write directly? WhatsApp +34 653 568 651